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Domenighini A & Giordano M (2009) Fourier transform infrared spectroscopy of microalgae as a novel tool for biodiversity studies, species identification, and the assessment of water quality. Journal of Phycology 45: 522-531.
Hard BC & Gilmour DJ (1996) The uptake of organic compounds by Dunaliella parva CCAP 19/9. European Journal of Phycology 31: 217-224.
Borowitzka MA & Siva CJ (2007) The taxonomy of the genus Dunaliella (Chlorophyta, Dunaliellales) with emphasis on the marine and halophilic species. Journal of Applied Phycology 19: 567-590.
Assuncao P, Jaen-Molina R, Caujape-Castells J, de la Jara A, Carmona L, Freijanes K & Mendoza H (2011) Phylogenetic position of Dunaliella acidophila (Chlorophyceae) based on ITS and rbcL sequences. Journal of Applied Phycology 24: 635-639.
Santin-Montanya I, Sandin-Espana P, Garcia Baudin JM & Coll-Morales J (2007) Optimal growth of Dunaliella primolecta in axenic conditions to assay herbicides. Chemosphere 66: 1315-1322.
Giordano M, Ratti S, Domenighini A & Vogt F (2009) Spectroscopic classification of 14 different microalga species: first steps towards spectroscopic measurement of phytoplankton biodiversity Plant Ecology & Diversity 2: 155-164.
Giordano M, Norici A & Gilmour DJ (2003) Influence of the nitrogen source and metabolites on the Vmax of phosphoenolpyruvate carboxylase from the unicellular green alga Dunaliella parva CCAP 19/9 (Volvocales, Chlorophyceae) Phycologia 42: 133-137.
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DOI: 10.1007/BF00026100
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Cifuentes AS, Gonzalez MA, Inostroza I & Aguilera A (2001) Reappraisal of physiological attributes of nine strains of Dunaliella (Chlorophyceae): Growth and pigment content across a salinity gradient. Journal of Phycology 37: 334-344.
DOI: none
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Cummings SP & Gilmour DJ (1995) The effects of NaCl on the growth of a Halomonas species: accumulation and utilization of compatible solutes. Microbiology 141: 1413-1418.
Oren A (2016) Glycerol metabolism in hypersaline environments. Environmental Microbiology 19: 851-863.
Mixson Byrd S, Burkholder JM & Zimba PV (2017) Environmental stressors and lipid production by Dunaliella spp. I. Salinity. Journal of Experimental Marine Biology and Ecology 487: 18-32.
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Division/Phylum: Chlorophyta Class: Chlorophyceae Order: Chlamydomonadales
Note: for strains where we have DNA barcodes we can be reasonably confident of identity, however for those not yet sequenced we rely on morphology
and the original identification, usually made by the depositor. Although CCAP makes every effort to ensure the correct taxonomic identity of strains, we cannot guarantee
that a strain is correctly identified at the species, genus or class levels. On this basis users are responsible for confirming the identity of the strain(s) they receive
from us on arrival before starting experiments.
For strain taxonomy we generally use AlgaeBase for algae and
Adl et al. (2019) for protists.
Culture media, purity and growth conditions:
Medium:
f/2;
Bacteria present; maintained by serial subculture and cryopreserved;
| Attributes | |
| Authority | Lerche 1938 |
| Isolator | Butcher (1956) |
| Collection Site | salt marsh, salinity 24.31ppt Northey Island, Essex, England, UK |
| Climatic Zone | Temperate |
| Axenicity Status | Bacteria present |
| Area | Europe |
| Country | UK |
| Environment | Brackish |
| GMO | No |
| In Scope of Nagoya Protocol | No |
| ABS Note | Collected pre Nagoya Protocol. No known Nagoya Protocol restrictions for this strain. |
| Collection Date | c 1956 |
| Original Designation | PA/N1.BC 47/2 |
| Pathogen | Not pathogenic: Hazard Class 1 |
| Strain Maintenance Sheet | SM_GeneralMarineGreens.pdf |
| Toxin Producer | Not Toxic / No Data |
| Type Culture | No |
| Taxonomy WoRMS ID | 614442 |
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